Protein Caramelised Biscuit Flavour

Wheat biscuits are a common carbohydrate source, providing energy and fiber. They are typically processed and may contain added sugars or fats, which can affect their nutritional profile. In this context, they serve as a flavor component rather than a primary nutritional source.

Granulated sweeteners are used to provide sweetness without the calories of sugar. Depending on the type, they can be natural or artificial, affecting their health impact. In this product, they are likely used to enhance flavor without adding sugar.

Skimmed milk is a low-fat dairy product that provides protein, calcium, and vitamins without the saturated fat found in whole milk. It is minimally processed and retains most of the nutritional benefits of milk. It is a good source of calcium and vitamin D, supporting bone health.

Fat free Greek yoghurt is a high-protein dairy product that is low in fat and provides probiotics, which support gut health. It is strained to remove whey, resulting in a thicker texture and higher protein content. It is beneficial for digestive health due to its probiotic content.

Impact Whey Protein is a high-quality animal-based protein source, providing a complete amino acid profile essential for muscle repair and growth. It is minimally processed and derived from milk, making it a superior protein choice compared to plant-based alternatives. It supports muscle recovery and growth, making it ideal for athletes and active individuals.