100% Pure 2nd Skin Foundation, Creme, Sealed

100% Pure
90 Excellent
View on Amazon

Summary

This foundation is composed of natural ingredients with minimal processing, which contributes to its high score. It avoids synthetic chemicals and harmful additives, focusing instead on safe, skin-friendly components. The clean label and absence of endocrine disruptors or contamination risks further enhance its rating.

At a glance

Beneficial ingredients 0
Harmful ingredients 0
Owned by Purity Cosmetics
Category Foundation

Key ingredients 3

Olea Europaea (Olive)

Olea Europaea, commonly known as olive oil, is a natural oil rich in antioxidants and healthy fats. It is known for its moisturizing properties and ability to nourish the skin. Olive oil is often used in cosmetics for its ability to improve skin elasticity and hydration.

Risks

There are minimal risks associated with olive oil, though it may cause allergic reactions in some individuals.

Benefits

Olive oil is beneficial for its moisturizing and antioxidant properties, which can help protect and nourish the skin.

Squalane

Squalane is a highly effective emollient and natural antioxidant. It is derived from squalene, a compound naturally found in the skin, and helps to lock in moisture. Squalane is non-comedogenic and suitable for all skin types, making it a popular choice in skincare.

Risks

Squalane is generally considered safe with a low risk of irritation or allergic reaction.

Benefits

Squalane is beneficial for its moisturizing properties and ability to improve skin texture without clogging pores.

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Prunus Persica (Peach) Extract

Prunus Persica, or peach extract, is rich in vitamins and antioxidants. It is used in cosmetics for its soothing and anti-inflammatory properties. Peach extract can help to rejuvenate the skin and provide a natural glow.

Risks

Peach extract may cause allergic reactions in individuals sensitive to stone fruits.

Benefits

Peach extract is beneficial for its antioxidant content and ability to soothe and revitalize the skin.

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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