The Butchers Trio brisket chuck shirt rib beef patties

85 Excellent
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Summary

This product features high-quality beef cuts like brisket, chuck, and short rib, which are excellent sources of protein and nutrients. The inclusion of cheddar cheese, avocado slices, and roasted corn adds beneficial fats and fiber. Despite being processed, the ingredient list is clean, with no harmful additives or seed oils, allowing it to achieve a high score within its category.

At a glance

Beneficial ingredients 6
Harmful ingredients 0
Category Meat And Seafood

Key ingredients 8

Brisket
Very Good

Brisket is a high-quality source of protein and essential nutrients. It is typically less processed and provides a rich flavor profile. Grass-fed brisket can offer higher omega-3 fatty acids and antioxidants.

Benefits

Rich in protein and essential nutrients like iron and zinc, supporting muscle growth and immune function.

Chuck
Very Good

Chuck is a flavorful cut of beef that provides a good source of protein and essential nutrients. It is often used in ground beef mixtures for its rich taste. Grass-fed chuck can offer additional health benefits such as higher omega-3 content.

Benefits

Provides high-quality protein and essential nutrients, supporting muscle maintenance and overall health.

Short Rib
Very Good

Short rib is a tender and flavorful cut of beef that is rich in protein and nutrients. It is often slow-cooked to enhance its taste and texture. Grass-fed short rib can provide additional omega-3 fatty acids and antioxidants.

Benefits

High in protein and essential nutrients, supporting muscle growth and overall health.

Orange Ancho Chili Mayo
Neutral

Orange Ancho Chili Mayo is a flavored condiment that adds taste but may contain processed ingredients. The mayo base can include oils and emulsifiers. The chili provides a unique flavor but does not significantly impact nutritional value.

Risks

Potential presence of processed oils and additives may be a concern for some individuals.

Benefits

Adds flavor and variety to dishes, enhancing the overall taste experience.

Pickle Chips
Neutral

Pickle chips are cucumbers preserved in vinegar and spices, providing a tangy flavor. They are low in calories but can be high in sodium. The fermentation process can offer probiotics, though in limited amounts.

Risks

High sodium content may be a concern for individuals with hypertension or sodium sensitivity.

Benefits

Low in calories and can provide a small amount of probiotics from fermentation.

Cheddar Cheese
Good

Cheddar cheese is a good source of calcium and protein, supporting bone health and muscle function. It is a fermented dairy product that can provide beneficial bacteria. Aged cheddar may have a richer flavor and higher nutrient density.

Risks

High in saturated fat and sodium, which may be a concern for heart health if consumed in excess.

Benefits

Rich in calcium and protein, supporting bone health and muscle maintenance.

See more about Cheddar Cheese →
Avocado Slices
Very Good

Avocado slices are rich in healthy monounsaturated fats and fiber, supporting heart health and digestion. They provide essential nutrients like potassium and vitamins E and C. Avocados are minimally processed and offer a creamy texture and flavor.

Benefits

Rich in healthy fats and fiber, supporting heart health and digestive function.

Roasted Corn
Good

Roasted corn is a whole grain that provides fiber and essential nutrients like B vitamins. The roasting process enhances its flavor without significantly altering its nutritional profile. Corn is a versatile ingredient that can be part of a balanced diet.

Benefits

Provides fiber and essential nutrients, supporting digestive health and energy metabolism.

Processing

Group 3 · Processed

Processed Foods

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