Chocolate fruits Blueberries

Common questions

Is Chocolate fruits Blueberries healthy?

Chocolate fruits Blueberries scores 65/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product combines nutrient-rich blueberries with chocolate components, which include cocoa mass and cocoa butter, both of which provide beneficial compounds.

How processed is Chocolate fruits Blueberries?

Chocolate fruits Blueberries is NOVA Group 3: Processed Foods.

Which ingredients drive Chocolate fruits Blueberries' score?

In Scout's ingredient-by-ingredient analysis, Blueberries, Cocoa Butter count in its favor; Sugar, Emulsifier: Soya Lecithin are flagged as ingredients of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Chocolate fruits Blueberries

Marks & Spencers
Bioengineered
65 Fair

Analysis updated June 2026 · How Scout scores

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At a glance

Beneficial ingredients 2
Harmful ingredients 2
Owned by Marks and Spencer Group p.l.c.
Category Fruits
Summary

This product combines nutrient-rich blueberries with chocolate components, which include cocoa mass and cocoa butter, both of which provide beneficial compounds. However, the presence of refined sugar and the emulsifier soya lecithin, both processed ingredients, detract from its overall healthiness. The product's processing level limits its score, as it is not minimally processed and contains added sugars.

Key ingredients 8

Blueberries
Very Good

Blueberries are rich in antioxidants and vitamins, making them a highly beneficial fruit for health.

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Cocoa Butter
Good

Natural traditional fat pressed from cacao.

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Cocoa Mass
Neutral

Cocoa mass provides flavor and texture but contains compounds that can have both positive and negative effects depending on consumption.

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Dried Whole Milk
Neutral

Dried whole milk adds creaminess and nutrients but contains saturated fats and lactose.

Dried Whey (Milk)
Neutral

Dried whey provides protein and flavor but is a dairy derivative that may not suit those with lactose intolerance.

Natural Flavouring
Neutral

Natural flavouring enhances taste but is a broad term that can include various additives.

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Sugar
Bad

Sugar adds sweetness but is associated with negative health effects when consumed in excess.

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Emulsifier: Soya Lecithin
Bad

Soya lecithin is used to improve texture but is a processed additive that some consumers prefer to avoid.

Processing

Group 3 · Processed

Processed Foods

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