Couscous sachet cuisson

Tipiak
95 Excellent
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Summary

This product consists of 100% durum wheat semolina, making it a minimally processed food with a clean ingredient list. The absence of additives, artificial ingredients, and seed oils contributes to its high rating, reflecting its status as a simple, whole food product.

At a glance

Beneficial ingredients 0
Harmful ingredients 0
Owned by Terrena
Category Oats And Cereal

Key ingredients 6

Durum wheat semolina
Neutral

Durum wheat semolina is a minimally processed ingredient used as the base for couscous. It is a source of carbohydrates and provides some protein and fiber. However, it contains gluten, which may be a concern for individuals with celiac disease or gluten sensitivity.

Risks

Contains gluten, which can cause adverse reactions in individuals with celiac disease or gluten sensitivity.

Benefits

Provides a source of carbohydrates and some protein, which can be beneficial for energy and muscle maintenance.

See more about Durum wheat semolina →
Possible traces of milk
Neutral

The product may contain traces of milk due to cross-contamination during processing. This is not an intentional ingredient but a potential allergen warning. It is important for individuals with milk allergies to be aware of this possibility.

Risks

Potential allergen for individuals with milk allergies or lactose intolerance.

Possible traces of soy
Neutral

Soy traces may be present due to cross-contamination in the manufacturing process. This is not an added ingredient but a precautionary allergen notice. Individuals with soy allergies should be cautious.

Risks

Potential allergen for individuals with soy allergies.

Possible traces of celery
Neutral

Celery traces may occur due to shared equipment in processing facilities. This is not an intentional ingredient but an allergen warning. It is crucial for those with celery allergies to be informed.

Risks

Potential allergen for individuals with celery allergies.

Possible traces of mustard
Neutral

Mustard traces might be present due to cross-contact during production. This is not a deliberate ingredient but an allergen advisory. Individuals with mustard allergies should take note.

Risks

Potential allergen for individuals with mustard allergies.

Possible traces of lupin
Neutral

Lupin traces may be found due to shared processing lines. This is not an added ingredient but a precaution for those with lupin allergies. Awareness is key for individuals with lupin allergies.

Risks

Potential allergen for individuals with lupin allergies.

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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