Cappuccino
Cafèt
Fair
Summary
This cappuccino product is heavily processed, with a high sugar content of 58g per 100g, which is significantly above the recommended levels for beverages. The presence of added sugars and the overall processing level contribute to a lower score, despite the absence of harmful additives like artificial dyes or seed oils.
At a glance
Beneficial ingredients 0
Harmful ingredients 0
Owned by The J.M. Smucker Company
Category Coffee
Processing
Group 1 · Minimally processed
Unprocessed or Minimally Processed Foods
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