Trio sous-marin

Royal
60 Fair
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Summary

This product contains soy, which is often genetically modified and heavily processed, potentially impacting its nutritional quality. The presence of wheat and mustard adds to the processing level, limiting the score. Despite being a processed food, it lacks multiple harmful additives, which helps maintain a moderate rating.

At a glance

Beneficial ingredients 0
Harmful ingredients 1
Owned by LT Foods
Category Seafood

Key ingredients 4

Milk
Neutral

Milk is a natural source of calcium and protein, beneficial for bone health. It is minimally processed, typically pasteurized to ensure safety. However, lactose intolerance can be a concern for some individuals.

Risks

Lactose intolerance can cause digestive issues for some people.

Benefits

Provides essential nutrients like calcium and vitamin D, supporting bone health.

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Soy
Bad

Soy can be a controversial ingredient due to its phytoestrogen content. It is often genetically modified and heavily processed. While it provides plant-based protein, it may not be as beneficial as animal-based proteins.

Risks

May affect hormone levels due to phytoestrogens and is often genetically modified.

Benefits

Offers a source of plant-based protein and contains essential amino acids.

Wheat
Neutral

Wheat is a staple grain providing carbohydrates and some protein. It is often refined, which can reduce its nutritional value. Whole wheat versions offer more fiber and nutrients compared to refined wheat.

Risks

Gluten in wheat can cause issues for those with celiac disease or gluten sensitivity.

Benefits

Whole wheat provides fiber, vitamins, and minerals, supporting digestive health.

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Mustard
Neutral

Mustard is a condiment made from mustard seeds, offering flavor with minimal calories. It is typically low in additives and preservatives. Mustard seeds contain compounds that may have antioxidant properties.

Benefits

Contains compounds that may have antioxidant and anti-inflammatory properties.

Processing

Group 3 · Processed

Processed Foods

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