Liberté Greek 0% Yogurt, Plain, High Protein, 750 G 750 G

Common questions

Is Liberté Greek 0% Yogurt, Plain, High Protein, 750 G 750 G healthy?

Liberté Greek 0% Yogurt, Plain, High Protein, 750 G 750 G scores 63/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This yogurt is made with simple ingredients like skim milk, milk protein, and bacterial culture, which are beneficial for providing essential nutrients and high-quality protein.

How processed is Liberté Greek 0% Yogurt, Plain, High Protein, 750 G 750 G?

Liberté Greek 0% Yogurt, Plain, High Protein, 750 G 750 G is NOVA Group 4: Ultra-Processed Foods.

Which ingredients drive Liberté Greek 0% Yogurt, Plain, High Protein, 750 G 750 G's score?

In Scout's ingredient-by-ingredient analysis, Milk protein, Bacterial culture count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Liberté Greek 0% Yogurt, Plain, High Protein, 750 G 750 G

Liberté
63 Fair

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 2
Harmful ingredients 0
Owned by Sodiaal
Category Yogurt
Summary

This yogurt is made with simple ingredients like skim milk, milk protein, and bacterial culture, which are beneficial for providing essential nutrients and high-quality protein. However, despite its clean ingredient list, it is classified as ultra-processed due to its processing level, which limits its maximum score. The lack of harmful additives and the presence of beneficial ingredients help it achieve a relatively high score within its processing category.

Key ingredients 3

Milk protein
Good

Milk protein provides high-quality amino acids essential for muscle repair and overall nutrition.

See more about Milk protein →
Bacterial culture
Good

Bacterial cultures promote healthy gut bacteria, aiding digestion and immune function.

See more about Bacterial culture →
Skim milk
Neutral

Standard formulation ingredient — neither beneficial nor harmful at typical use.

See more about Skim milk →

Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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