Felix Lingonberries

Common questions

Is Felix Lingonberries healthy?

Felix Lingonberries scores 60/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product contains a high percentage of refined sugar, which significantly increases its sugar content and contributes to potential health risks such as obesity and diabetes.

How processed is Felix Lingonberries?

Felix Lingonberries is NOVA Group 4: Ultra-Processed Foods.

Which ingredients drive Felix Lingonberries' score?

In Scout's ingredient-by-ingredient analysis, Lingonberries counts in its favor; Sugar is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Felix Lingonberries

Felix
60 Fair

Analysis updated August 2026 · How Scout scores

$28.50 · 10 oz · pack of 4 · $0.71 / ounce
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At a glance

Beneficial ingredients 1
Harmful ingredients 1
Owned by Ab Felix
Category Fruits
Summary

This product contains a high percentage of refined sugar, which significantly increases its sugar content and contributes to potential health risks such as obesity and diabetes. While it includes lingonberries, which are beneficial due to their antioxidant properties, the overall product is heavily processed, limiting its health benefits. The presence of fruit pectin as an additive is minimal, but the high level of processing and sugar content are key factors in the rating.

Key ingredients 4

Lingonberries
Good

Lingonberries are a natural source of antioxidants and vitamins. They are minimally processed and retain their nutritional benefits. Their inclusion in the product provides a natural fruit base with health-promoting properties.

Benefits

Rich in antioxidants and vitamins that support overall health and may reduce inflammation.

Water
Neutral

Water is used as a solvent and carrier in food products. It is a neutral ingredient with no direct nutritional impact. Its presence helps in achieving the desired consistency and texture of the product.

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Fruit pectin
Neutral

Fruit pectin is a natural gelling agent derived from fruits. It is used to thicken and stabilize the product. Pectin is a fiber that can aid in digestion, but its impact in small amounts is minimal.

Benefits

May aid in digestion due to its fiber content, though benefits are minimal in small quantities.

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Sugar
Bad

Refined sugar is associated with increased risk of metabolic disorders when consumed in excess. It is a highly processed ingredient that contributes to the product's high sugar content. Excessive sugar intake can lead to health issues such as obesity and diabetes.

Risks

High sugar consumption is linked to obesity, type 2 diabetes, and dental cavities.

See more about Sugar →

Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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Amazon pricing & content

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