Beurre de cacahouète

Nutrigold
60 Fair
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Summary

This peanut butter contains peanuts, which are a good source of protein and healthy fats, contributing positively to its nutritional profile. However, the inclusion of refined sugar and palm oil increases its processing level and reduces its healthfulness. The presence of added sugar can lead to blood sugar spikes and potential metabolic issues, while palm oil is often criticized for its environmental impact and lower nutritional value compared to other oils.

At a glance

Beneficial ingredients 1
Harmful ingredients 1
Category Butter

Key ingredients 3

Peanuts
Good

Peanuts are a good source of protein and healthy fats. They contain essential nutrients like magnesium and vitamin E. Peanuts are minimally processed and provide dietary fiber.

Risks

Potential allergen for individuals with peanut allergies.

Benefits

Rich in protein and healthy fats, supporting muscle growth and heart health. Contains antioxidants that may reduce inflammation.

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Sugar
Bad

Refined sugar contributes to empty calories and can lead to weight gain. It may cause blood sugar spikes and increase the risk of metabolic disorders. Excessive consumption is linked to various health issues.

Risks

High intake can lead to obesity, type 2 diabetes, and dental cavities.

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Palm oil
Neutral

Palm oil is a common cooking oil with a balanced fatty acid profile. It is often criticized for environmental concerns related to deforestation. The oil is stable at high temperatures, making it suitable for cooking.

Risks

Environmental impact due to deforestation and habitat destruction.

Benefits

Provides a stable source of fat for cooking with a balanced fatty acid profile.

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Processing

Group 3 · Processed

Processed Foods

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