Ralph Lauren Polo 67 Eau de Parfum, Size: 4.2 FL Oz, Polo67
Summary
This fragrance product is evaluated based on the safety of its ingredients rather than nutritional content. The formulation includes a mix of natural and synthetic compounds, with some ingredients potentially causing skin sensitivity or allergic reactions. However, it avoids the most concerning additives and is generally considered safe for use, contributing to a moderate score.
At a glance
Key ingredients 9
Calabrian bergamotNeutral
Calabrian Bergamot is primarily used for its aromatic properties rather than nutritional benefits. It is typically extracted through cold pressing, which preserves its natural scent profile. This ingredient is not consumed in significant quantities, so its health impact is minimal.
Lavandin heartNeutral
Lavandin Heart is used for its fragrance and is a hybrid of true lavender and spike lavender. It is often steam distilled to capture its aromatic essence. This ingredient is not intended for ingestion, so it has no direct health benefits or risks.
GeraniumNeutral
Geranium is included for its floral scent and is extracted through steam distillation. It is primarily used in perfumery and has no nutritional value when used in this context. Its impact on health is negligible as it is not consumed.
Clary sage essence heartNeutral
Clary Sage Essence Heart is valued for its aromatic properties and is extracted through steam distillation. It is used in fragrances and does not provide nutritional benefits. Its use is primarily olfactory, with minimal health impact.
PineappleNeutral
Pineapple is used for its sweet and tropical scent in perfumery. It is typically processed to extract its aromatic compounds rather than for nutritional content. In this context, it does not contribute to health benefits or risks.
See more about Pineapple →CedarwoodNeutral
Cedarwood is included for its woody scent and is often steam distilled. It is used in fragrances and does not have nutritional value. Its health impact is minimal as it is not ingested.
BenzoinNeutral
Benzoin is used for its sweet, vanilla-like aroma and is extracted from the resin of trees. It is primarily used in perfumery and has no nutritional benefits. Its health impact is negligible as it is not consumed.
Green mandarinNeutral
Green Mandarin is valued for its fresh citrus scent and is extracted through cold pressing. It is used in fragrances and does not provide nutritional benefits. Its impact on health is minimal as it is not ingested.
CardamomNeutral
Cardamom is used for its spicy and aromatic scent in perfumery. It is typically steam distilled to capture its essence. In this context, it does not contribute to health benefits or risks.
Processing
Unprocessed or Minimally Processed Foods
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