Pur Mint Mints Cinnamon
Summary
The product contains a moderate number of additives, including natural flavors and sweeteners like xylitol and sorbitol, which contribute to its processing level. While it avoids harmful ingredients like artificial dyes and seed oils, the presence of multiple additives limits its score.
At a glance
Key ingredients 8
XylitolNeutral
Xylitol is a sugar alcohol used as a sweetener that provides a sweet taste without affecting blood sugar levels significantly.
See more about Xylitol →SorbitolNeutral
Sorbitol is a sugar substitute that adds sweetness and is often used in sugar-free products, with minimal impact on health when consumed in moderation.
See more about Sorbitol →Maize DextrinNeutral
Maize dextrin is a type of soluble fiber that can aid in digestion and improve texture in products.
Natural Cinnamon FlavoringNeutral
Natural cinnamon flavoring provides the characteristic taste and aroma of cinnamon without added artificial ingredients.
Magnesium StearateNeutral
Magnesium stearate is a common additive used as a flow agent in manufacturing, ensuring consistent production quality.
See more about Magnesium Stearate →Gum BaseNeutral
Gum base forms the chewy part of the mints and is standard in chewing gum products, providing texture.
Gum ArabicNeutral
Gum arabic is a natural thickening agent that helps stabilize the product and improve texture.
See more about Gum Arabic →GlycerolNeutral
Glycerol is used as a humectant to retain moisture and keep the product soft and chewy.
See more about Glycerol →Get the full breakdown in the Scout app
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