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Chevies

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is Chevies healthy?

Chevies scores 75/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product contains a mix of nutritious ingredients such as avocado, tomatoes, black beans, and romaine, which are rich in vitamins, minerals, and healthy fats.

How processed is Chevies?

Chevies is NOVA Group 3: Processed Foods.

Which ingredients drive Chevies' score?

In Scout's ingredient-by-ingredient analysis, avocado, tomatoes, black beans count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Chevies

75 Good

Analysis updated July 2026 · How Scout scores

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At a glance

Beneficial ingredients 5
Harmful ingredients 0
Category Foods
Summary

This product contains a mix of nutritious ingredients such as avocado, tomatoes, black beans, and romaine, which are rich in vitamins, minerals, and healthy fats. However, the presence of a flour tortilla and cheese blend indicates a moderate level of processing, which limits the score. Despite the processing, the overall ingredient quality is high, contributing to a favorable rating.

Key ingredients 6

avocado
Good

Avocado is rich in healthy fats and nutrients that support overall well-being, making it a nutritious addition.

tomatoes
Good

Tomatoes provide vitamins and antioxidants that contribute to a healthy diet and vibrant flavor.

See more about tomatoes →
black beans
Good

Black beans are a good source of protein and fiber, supporting digestion and sustained energy.

See more about black beans →
romaine
Good

Romaine lettuce adds crunch and hydration, along with essential vitamins and minerals.

three cheese blend
Good

The cheese blend adds flavor and calcium, enhancing taste while contributing to nutritional value.

flour tortilla
Neutral

The flour tortilla serves as a base for the ingredients, providing carbohydrates without strong positive or negative connotations.

Processing

Group 3 · Processed

Processed Foods

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