GARLIC AIOLI MAYO AVOCADO OIL REAL MAYONNAISE
Summary
This garlic aioli mayo is made with high-quality ingredients such as avocado oil, organic eggs, and organic vinegar, which contribute to its nutritional benefits. The product is processed but maintains a clean ingredient list with minimal additives, enhancing its overall health profile. The use of avocado oil, a healthy fat, and the absence of seed oils or artificial additives support a higher score within its category.
At a glance
Key ingredients 8
Avocado oilVery Good
Avocado oil is a high-quality monounsaturated fat that supports heart health. It is minimally processed and retains beneficial nutrients. The oil is rich in oleic acid, which has anti-inflammatory properties.
Benefits
Rich in monounsaturated fats that support heart health and provide anti-inflammatory properties. Contains antioxidants that may reduce oxidative stress.
Organic eggsGood
Organic eggs are a high-quality source of protein and essential nutrients. They are produced without synthetic pesticides or fertilizers, enhancing their nutritional profile. Eggs provide a complete amino acid profile beneficial for muscle maintenance.
Risks
Potential allergen for some individuals sensitive to egg proteins.
Benefits
Excellent source of high-quality protein and essential vitamins such as B12 and D. Organic production ensures fewer contaminants and higher nutrient density.
Organic egg yolksGood
Organic egg yolks are rich in vitamins and healthy fats. They are produced without synthetic chemicals, ensuring a cleaner nutrient profile. Egg yolks contain choline, which is important for brain health.
Risks
Potential allergen for individuals with egg sensitivities.
Benefits
Rich in essential nutrients like choline and vitamin D, supporting brain and bone health. Organic production enhances nutrient quality and reduces exposure to harmful substances.
Organic vinegarGood
Organic vinegar is a natural preservative and flavor enhancer. It is produced without synthetic chemicals, maintaining its purity. Vinegar can aid in digestion and has antimicrobial properties.
Benefits
May aid digestion and support gut health due to its acetic acid content. Organic production ensures a cleaner product free from synthetic additives.
Sea saltGood
Sea salt is a natural source of sodium and trace minerals. It is minimally processed, retaining its mineral content. Sea salt can enhance flavor without the additives found in refined salts.
Risks
Excessive consumption can contribute to high blood pressure.
Benefits
Provides essential minerals and enhances flavor naturally. Its unrefined nature ensures a more natural sodium source.
Organic lemon oilGood
Organic lemon oil is a natural flavoring agent with potential antioxidant properties. It is derived from organic lemons, ensuring no synthetic pesticide residues. Lemon oil can enhance flavor and provide a refreshing aroma.
Benefits
Adds natural flavor and aroma, potentially providing antioxidant benefits. Organic sourcing ensures purity and quality.
Garlic oilGood
Garlic oil is a concentrated source of garlic's beneficial compounds. It provides flavor and potential health benefits such as antimicrobial properties. The oil retains allicin, which may support heart health.
Benefits
Offers antimicrobial and heart health benefits due to allicin content. Enhances flavor naturally.
Organic rosemary extractGood
Organic rosemary extract is a natural antioxidant that can extend shelf life. It is derived from organic rosemary, ensuring no synthetic additives. The extract may provide anti-inflammatory benefits.
Benefits
Acts as a natural preservative and provides antioxidant benefits. Organic sourcing ensures a high-quality, pure extract.
Processing
Processed Foods
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