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EXTRA VIRGIN OLIVE OIL

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EXTRA VIRGIN OLIVE OIL

Bertolli
85 Excellent
View on Amazon

Summary

This product is a high-quality extra virgin olive oil, known for its beneficial monounsaturated fats and anti-inflammatory properties. It is minimally processed, retaining its natural antioxidants and nutrients, making it an excellent choice for heart health. The single-ingredient nature and cold-pressed method contribute to its high rating, reflecting its purity and nutritional benefits.

At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by Deoleo USA, Inc.
Category Cooking Oils

Key ingredients 1

Extra virgin olive oil
Very Good

Extra virgin olive oil is a high-quality monounsaturated fat with anti-inflammatory properties. It is cold-pressed, which preserves beneficial compounds such as antioxidants. This oil supports heart health and is a staple in Mediterranean diets.

Benefits

Rich in monounsaturated fats that support heart health and provide anti-inflammatory properties. Contains antioxidants like vitamin E and polyphenols that may reduce oxidative stress.

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Processing

Group 2 · Culinary ingredients

Processed Culinary Ingredients

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