Member's Mark Purified Water 40 pack / 16.9 oz.
Summary
Member's Mark Purified Water is a minimally processed product, which is beneficial for maintaining the natural quality of water. However, it is likely sourced from municipal water, which incurs a penalty due to potential contaminants and the need for additional purification processes. The product does not contain harmful substances, but the lack of transparency regarding PFAS testing and source information affects its overall rating.
At a glance
Key ingredients 3
Purified waterNeutral
Purified water is a neutral ingredient primarily used for hydration. It undergoes filtration processes to remove impurities and contaminants, ensuring safety and cleanliness. This process does not add any nutritional value but ensures the water is safe to drink.
See more about Purified water →Calcium chlorideNeutral
Calcium chloride is added to water to enhance mineral content and improve taste. It is a salt that is generally recognized as safe and is used in small amounts. While it contributes to the mineral profile, it does not significantly impact health at these levels.
See more about Calcium chloride →Sodium bicarbonateNeutral
Sodium bicarbonate is used to adjust the pH level of water and improve taste. It is a common additive in bottled water and is considered safe in small quantities. Its presence does not significantly alter the nutritional profile of the water.
See more about Sodium bicarbonate →Processing
Unprocessed or Minimally Processed Foods
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