Yellow Corn Meal - 16oz - Good & Gather™

Degerminated yellow cornmeal is a processed form of cornmeal where the germ and bran are removed. This process reduces the fiber and nutrient content compared to whole grain cornmeal. It is commonly used for its fine texture and longer shelf life.

Ferrous sulfate is an iron supplement used to fortify foods and prevent iron deficiency. It is a common additive in processed foods to enhance nutritional value. The bioavailability of iron from ferrous sulfate can vary depending on dietary factors.

Niacin, also known as vitamin B3, is added to foods to support metabolic processes. It is essential for converting food into energy and maintaining healthy skin and nerves. Fortification helps prevent niacin deficiency in populations with limited dietary intake.

Thiamine mononitrate is a synthetic form of vitamin B1 used to fortify foods. It is crucial for carbohydrate metabolism and nerve function. Fortification helps prevent thiamine deficiency, especially in processed foods.

Riboflavin, or vitamin B2, is added to foods to support energy production and cellular function. It is water-soluble and helps convert carbohydrates into ATP. Fortification ensures adequate intake in diets lacking in riboflavin-rich foods.

Folic acid is a synthetic form of folate used to fortify foods and prevent neural tube defects. It is crucial for DNA synthesis and cell division. Fortification is particularly important for women of childbearing age.