Ingredient · Updated

Folic Acid

Neutral in 30

Found in 30 productsSee all

What is Folic Acid?

Folic Acid is a synthetic form of folate, a water-soluble B vitamin. It is often used in dietary supplements and food fortification due to its stability compared to natural folate found in foods.

It is commonly used to prevent folate deficiency and is especially important for pregnant women to reduce the risk of neural tube defects in developing fetuses. The health evidence generally supports its safety and efficacy when used appropriately, although some studies have raised concerns about high doses possibly masking vitamin B12 deficiency.

When you see folic acid on a label, it indicates that the product may be enriched or fortified, which is a common practice in many countries to improve public health nutrition.

Commonly found in: Cereal, Baby Formula, Baby Food, Supplements, Fortified Grains

What to watch

  • High doses have been reported to potentially mask vitamin B12 deficiency.

Benefits

  • Essential for DNA synthesis and repair.
  • Important for prenatal health, reducing the risk of neural tube defects.
FDA

Folic acid is FDA-approved for use in food fortification and supplements, considered safe as a food additive.

Research

While generally safe and beneficial, some research suggests potential risks at high intake levels such as masking B12 deficiency.

Vegan

Folic acid is synthetically derived and suitable for vegan diets.

Sources: Folate and Folic Acid

Scout's take

Standard formulation ingredient — neither beneficial nor harmful at typical use.

The case against

Excessive intake can mask vitamin B12 deficiency, but this is uncommon with dietary sources.

from the analysis of Rummo Italian Pasta Fusilli No.48 Dairy Free Contains Wheat Shelf Stable · echoed in 3 other analyses

Excessive intake can mask vitamin B12 deficiency, but this is unlikely from enriched rice alone.

from the analysis of Mahatma EXTRA LONG GRAIN ENRICHED RICE

Excessive intake can mask vitamin B12 deficiency, but this is rare at typical dietary levels.

from the analysis of Rummo Shells Pasta No 42

The case for

Supports DNA synthesis and cell division, and helps prevent neural tube defects.

from the analysis of Kellogg's Corn Flakes · echoed in 2 other analyses

Supports DNA synthesis and repair, and is crucial for fetal development during pregnancy.

from the analysis of Rummo Italian Pasta Fusilli No.48 Dairy Free Contains Wheat Shelf Stable · echoed in 1 other analysis

Essential for DNA synthesis and cell division, particularly important during pregnancy.

from the analysis of Kellogg's Froot Loops · echoed in 1 other analysis

Supports cell division and is crucial during pregnancy for fetal development.

from the analysis of Kellogg's Frosted Flakes · echoed in 1 other analysis

Essential for DNA synthesis and preventing neural tube defects.

from the analysis of Quaker Oatmeal Squares Honey Nut · echoed in 1 other analysis

More from Scout's analyses

Synthetic folate used in standard fortification.

from the analysis of Vitamyr Vita-Myr Natural Mouthwash

Folic acid is a synthetic form of folate used to fortify foods and prevent neural tube defects. It is essential for DNA synthesis and cell division. Fortification helps prevent deficiencies in the population.

from the analysis of Kellogg's Frosted Flakes

Folic acid is a synthetic form of vitamin B9 used in food fortification. It is essential for DNA synthesis and cell division. It is commonly added to cereals and grains to prevent neural tube defects.

from the analysis of Quaker Oatmeal Squares Honey Nut

All 30 products with Folic Acid

+ 6 more products in the Scout app

Where Folic Acid shows up

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