Millville Frosted Shredded Bite Size Wheat Original
Summary
Millville Frosted Shredded Bite Size Wheat Original scores 88/100, highlighting its beneficial whole grain wheat and tocopherols, which contribute to heart health and antioxidant support. However, it contains added sugar, which may detract from its overall nutritional profile.
At a glance
Key ingredients 7
Whole Grain WheatVery Good
Whole grain wheat is a minimally processed ingredient rich in dietary fiber and essential nutrients. It supports digestive health and provides sustained energy. The whole grain form retains the bran and germ, offering more nutrients compared to refined grains.
See more about Whole Grain Wheat →SugarBad
Refined sugar is a processed ingredient that can contribute to various health issues when consumed in excess. It provides empty calories with no essential nutrients. High intake is linked to increased risk of obesity, type 2 diabetes, and dental cavities.
See more about Sugar →GelatinNeutral
Gelatin is a protein derived from animal collagen, used as a gelling agent. It is minimally processed and can support joint health. However, it is not a significant source of essential nutrients.
See more about Gelatin →TocopherolsGood
Tocopherols, a form of vitamin E, are used to maintain freshness and act as antioxidants. They help protect cells from oxidative damage. This ingredient is beneficial for skin health and immune function.
See more about Tocopherols →Reduced IronGood
Reduced iron is a form of iron added to foods to prevent deficiencies. It is essential for oxygen transport in the blood and energy production. Fortification helps meet daily iron requirements, especially in populations at risk of deficiency.
See more about Reduced Iron →Folic AcidGood
Folic acid is a synthetic form of vitamin B9 used in food fortification to prevent neural tube defects. It is crucial for DNA synthesis and cell division. Fortification helps ensure adequate intake, particularly important for pregnant women.
See more about Folic Acid →NiacinamideGood
Niacinamide, a form of vitamin B3, is added to foods to support energy metabolism and skin health. It is water-soluble and helps convert food into energy. Fortification ensures adequate intake, supporting overall health.
See more about Niacinamide →Processing
Processed Foods
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