Ensure Original Nutrition Shake Vanilla

This single oil blend contains canola and corn oils, both dietary seed oils under Scout’s existing ingredient doctrine.

Corn maltodextrin is a highly processed carbohydrate used as a thickener or filler. It has a high glycemic index, which can cause rapid spikes in blood sugar levels. It is often derived from genetically modified corn.

Sugar is an added sweetener that can contribute to excessive calorie intake and weight gain. High consumption of added sugars is linked to various health issues, including obesity and diabetes. It lacks essential nutrients and is considered empty calories.

Soy protein isolate is a processed form of soy protein used to increase protein content. It is a complete protein containing all essential amino acids. However, it is highly processed and may contain residues from processing.

Natural and artificial flavors are used to enhance taste but do not provide nutritional benefits. Artificial flavors are chemically synthesized and may have unknown health effects. The use of these flavors can mask the quality of the underlying ingredients.

Soy lecithin is an emulsifier derived from soybeans. It is used to stabilize and blend ingredients but is highly processed. It may contain residues from processing and can cause allergic reactions in some individuals.

Carrageenan is a thickening agent derived from seaweed but is controversial due to potential digestive issues. Some studies suggest it may cause inflammation or gastrointestinal discomfort. It is used to improve texture but has no nutritional benefits.

Sucralose is an artificial sweetener that provides sweetness without calories. It is chemically synthesized and may affect gut health and insulin response. Long-term health effects are still under study, and it is not considered a natural ingredient.

Water is a neutral ingredient that serves as a base for the beverage. It is essential for hydration and does not contribute calories or nutrients. It is a common solvent in liquid products.

Nonfat milk is a source of calcium and protein without the added fat content. It provides essential nutrients like calcium and vitamin D. It is beneficial for bone health and muscle maintenance.

Named vitamin or mineral component listed on the nutrition shake label.

Named vitamin or mineral component listed on the nutrition shake label.

Named vitamin or mineral component listed on the nutrition shake label.

Named vitamin or mineral component listed on the nutrition shake label.

Named vitamin or mineral component listed on the nutrition shake label.

Named vitamin or mineral component listed on the nutrition shake label.

Named vitamin or mineral component listed on the nutrition shake label.

Named vitamin or mineral component listed on the nutrition shake label.

Named vitamin or mineral component listed on the nutrition shake label.

Named vitamin or mineral component listed on the nutrition shake label.

Named vitamin or mineral component listed on the nutrition shake label.

Named vitamin or mineral component listed on the nutrition shake label.

Named vitamin or mineral component listed on the nutrition shake label.

Named vitamin or mineral component listed on the nutrition shake label.

Named vitamin or mineral component listed on the nutrition shake label.

Named vitamin or mineral component listed on the nutrition shake label.

Named vitamin or mineral component listed on the nutrition shake label.

Named vitamin or mineral component listed on the nutrition shake label.

Named vitamin or mineral component listed on the nutrition shake label.

Named vitamin or mineral component listed on the nutrition shake label.

Named vitamin or mineral component listed on the nutrition shake label.

Named vitamin or mineral component listed on the nutrition shake label.

Named vitamin or mineral component listed on the nutrition shake label.

Named vitamin or mineral component listed on the nutrition shake label.

Named vitamin or mineral component listed on the nutrition shake label.

Named vitamin or mineral component listed on the nutrition shake label.

Named vitamin or mineral component listed on the nutrition shake label.

Named vitamin or mineral component listed on the nutrition shake label.

Named vitamin or mineral component listed on the nutrition shake label.

Cellulose gel is a thickening agent derived from plant fibers. It is used to improve texture and stability in food products. It is generally considered safe and does not contribute calories.

Salt is used to enhance flavor and preserve the product. It is essential for maintaining fluid balance and nerve function. However, excessive intake can lead to hypertension.

Cellulose gum is a thickening and stabilizing agent derived from cellulose. It is used to improve the texture and consistency of food products. It is generally recognized as safe and does not contribute calories.

Monoglycerides are emulsifiers that help blend ingredients together. They are derived from fats and are used to improve texture and shelf life. They are generally considered safe in small amounts.

Milk protein concentrate is a source of high-quality protein that supports muscle maintenance and repair. It contains essential amino acids necessary for various bodily functions. It is derived from milk and retains most of its nutritional benefits.