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Limonade artisanale de Moselle

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is Limonade artisanale de Moselle healthy?

Limonade artisanale de Moselle scores 60/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This lemonade contains added sugar, which can contribute to health issues such as weight gain and dental problems when consumed in excess.

How processed is Limonade artisanale de Moselle?

Limonade artisanale de Moselle is NOVA Group 4: Ultra-Processed Foods.

Which ingredients drive Limonade artisanale de Moselle's score?

In Scout's ingredient-by-ingredient analysis, Sugar is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Limonade artisanale de Moselle

Carrefour
60 Fair

Analysis updated June 2026 · How Scout scores

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At a glance

Beneficial ingredients 0
Harmful ingredients 1
Owned by Carrefour Group
Category Juice
Summary

This lemonade contains added sugar, which can contribute to health issues such as weight gain and dental problems when consumed in excess. The product is also classified as ultra-processed due to the presence of added flavoring and acidifying agents, which limits its score despite the use of natural lemon flavor and minimal additives.

Key ingredients 4

Carbonated Water
Neutral

Carbonated water is simply water that has been infused with carbon dioxide gas under pressure. It is generally considered neutral as it does not provide significant nutritional benefits or risks. It serves as the base for many beverages, providing a fizzy texture.

See more about Carbonated Water →
Citric Acid
Neutral

Citric acid is a natural acid found in citrus fruits, used as an acidulant in beverages to enhance flavor. It is generally recognized as safe and is commonly used in food processing. It can help preserve the product by lowering the pH and inhibiting microbial growth.

Risks

Excessive consumption may cause dental erosion due to its acidic nature.

See more about Citric Acid →
Natural Lemon Flavor
Neutral

Natural lemon flavor is derived from lemon or lemon oil and is used to impart a lemon taste to the beverage. It is considered neutral as it does not provide significant nutritional benefits or risks. The use of natural flavors is preferred over artificial ones for a cleaner label.

See more about Natural Lemon Flavor →
Sugar
Bad

Sugar is a simple carbohydrate that provides energy but can contribute to health issues when consumed in excess. The high sugar content in beverages can lead to weight gain, dental problems, and increased risk of chronic diseases. In this product, sugar is added for sweetness, which is common in soft drinks.

Risks

Excessive consumption of sugar can lead to obesity, type 2 diabetes, and heart disease.

See more about Sugar →

Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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