Torsades

Marque Repère
95 Excellent
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Summary

This product is made from high-quality durum wheat semolina, which is minimally processed, retaining its natural nutritional profile. The ingredient list is clean, with no harmful additives or artificial substances, making it a healthy choice within its category. Its low processing level and absence of problematic ingredients contribute to its high rating.

At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by E.Leclerc
Category Pasta

Key ingredients 2

Durum wheat semolina
Good

Durum wheat semolina is a high-quality ingredient known for its protein content and essential nutrients. It is minimally processed, retaining much of its natural nutritional profile. This ingredient is a staple in pasta production, providing a firm texture and rich flavor.

Benefits

Rich in protein and essential nutrients, contributing to muscle maintenance and overall health. Provides a good source of energy through complex carbohydrates.

See more about Durum wheat semolina →
Egg traces
Neutral

Egg traces are present in minimal amounts and do not significantly impact the nutritional profile of the product. They may be included due to cross-contamination during processing. The presence of egg traces is unlikely to affect the overall quality or health impact of the pasta.

Risks

Potential allergen for individuals with egg allergies, though the amount is typically negligible.

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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