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Quarkcreme Banane

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Quarkcreme Banane

Rewe
75 Good
View on Amazon

Summary

This product contains beneficial ingredients like quark and yogurt, which provide protein and probiotics. However, it is moderately processed and contains added sugars, which can impact its healthiness. The presence of starch as an additive also contributes to its processing level, limiting its score despite the presence of some nutritious components.

At a glance

Beneficial ingredients 2
Harmful ingredients 0
Owned by REWE Group
Category Dairy

Key ingredients 5

Quark
Good

Quark is a high-protein dairy product that supports muscle maintenance and growth. It is minimally processed and provides essential nutrients like calcium and vitamin B12. Its fermentation process may also benefit gut health.

Benefits

Rich in protein and calcium, supporting bone health and muscle function. Contains probiotics that may enhance gut health.

Yogurt product
Good

Yogurt products are a source of probiotics and essential nutrients like calcium and vitamin D. They are typically fermented, which can aid in digestion and improve gut health. The quality of yogurt can vary based on the milk source and processing methods.

Benefits

Provides probiotics that support digestive health and immune function. Rich in calcium and vitamin D, promoting bone health.

Peaches
Neutral

Peaches are a natural fruit source providing vitamins, fiber, and antioxidants. They are minimally processed when used in products like this. The small percentage used may not significantly impact the nutritional profile of the product.

Benefits

Contains vitamins A and C, which support immune function and skin health. Provides dietary fiber that aids in digestion.

See more about Peaches →
Passion fruit juice from concentrate
Neutral

Passion fruit juice concentrate is used for flavor and provides some vitamins and antioxidants. The concentration process may reduce some nutritional benefits compared to fresh juice. It is typically used in small amounts, contributing minimally to the overall nutrition.

Benefits

Contains vitamin C and antioxidants that support immune health and reduce oxidative stress.

Starch
Neutral

Starch is used as a thickening agent in many food products. It is a carbohydrate that provides energy but lacks significant nutritional benefits. The processing of starch can vary, but it is generally considered safe for consumption.

Benefits

Provides a source of carbohydrates for energy.

Processing

Group 3 · Processed

Processed Foods

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