Savers Chicken Breast Pieces
Summary
This product consists primarily of chicken breast fillet, which is a good source of protein with minimal fat and carbohydrates. However, it includes a synthetic stabilizer, triphosphates, which is used to retain moisture but can affect the natural texture of the meat and potentially lead to imbalances in phosphate levels if consumed excessively. The presence of this additive and the processing level limit the product's score, despite its otherwise simple ingredient list.
At a glance
Key ingredients 3
Chicken Breast FilletNeutral
Chicken breast fillet is a lean source of protein with minimal fat content. It is typically unprocessed and provides essential amino acids. However, without specific quality indicators like organic or pasture-raised, it remains a neutral ingredient.
Benefits
Provides a high-quality source of protein essential for muscle maintenance and repair.
SaltNeutral
Salt is used as a seasoning and preservative in many foods. It is a basic culinary ingredient that enhances flavor. However, excessive consumption can lead to health issues such as hypertension.
Risks
High sodium intake may contribute to increased blood pressure and cardiovascular issues.
Benefits
Essential for maintaining fluid balance and nerve function in the body.
Stabiliser (Triphosphates)Bad
Triphosphates are used as stabilizers to retain moisture in processed meats. They are synthetic additives that can affect the natural texture of foods. Overconsumption may lead to imbalances in phosphate levels in the body.
Risks
Potential to disrupt phosphate balance, which can affect bone health and kidney function.
Processing
Processed Foods
Get the full breakdown in the Scout app
Scan any product to see lab results, healthy alternatives, and your personalized analysis.
Download on theApp Store