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Micro Ingredients Sunflower Lecithin Powder, 1 Pound, US Grown Organic

Common questions

Is Micro Ingredients Sunflower Lecithin Powder, 1 Pound, US Grown Organic healthy?

Micro Ingredients Sunflower Lecithin Powder, 1 Pound, US Grown Organic scores 78/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product contains only organic sunflower lecithin, which is a refined emulsifier.

How processed is Micro Ingredients Sunflower Lecithin Powder, 1 Pound, US Grown Organic?

Micro Ingredients Sunflower Lecithin Powder, 1 Pound, US Grown Organic is NOVA Group 2: Processed Culinary Ingredients.

Which ingredients drive Micro Ingredients Sunflower Lecithin Powder, 1 Pound, US Grown Organic's score?

In Scout's ingredient-by-ingredient analysis, Sunflower Lecithin is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Micro Ingredients Sunflower Lecithin Powder, 1 Pound, US Grown Organic

78 Good

Analysis updated October 2026 · How Scout scores

$26.95 · 1 lb · $1.68 / ounce
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At a glance

Beneficial ingredients 0
Harmful ingredients 1
Category Supplements
Summary

This product contains only organic sunflower lecithin, which is a refined emulsifier. While it is organic and free from artificial additives, lecithin is a processed ingredient that lacks the full nutrient profile of whole sunflower seeds. Its use as a single ingredient in this supplement limits potential concerns, but the processing involved in creating lecithin results in a moderate score.

Key ingredients 1

Sunflower Lecithin
Bad

Sunflower lecithin is classified as 'bad' due to its role as a refined emulsifier, which may involve processing methods that strip away beneficial nutrients. Although it is organic, lecithin is often used in processed foods and supplements, which can be a concern for those seeking whole food sources. Compared to whole sunflower seeds, lecithin lacks the fiber and full nutrient profile.

Risks

Potential risks include the presence of residual solvents from processing and the lack of essential nutrients found in whole seeds.

Benefits

Sunflower lecithin can aid in emulsifying and stabilizing food products, making it useful in various culinary applications.

See more about Sunflower Lecithin →

Processing

Group 2 · Culinary ingredients

Processed Culinary Ingredients

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