Salmon Sushi
Summary
This product features minimally processed ingredients, including raw salmon and sushi rice, which contribute to its high nutritional value. The use of whole, unprocessed ingredients and the absence of harmful additives support a high score.
At a glance
Key ingredients 6
Raw SalmonGood
Raw salmon is a high-quality source of omega-3 fatty acids and protein, which are beneficial for overall health and wellness.
OnionNeutral
Onions add flavor and contain antioxidants, but are generally neutral in nutritional impact.
See more about Onion →Green OnionNeutral
Green onions provide a mild flavor and some vitamins, contributing to the dish without significant nutritional impact.
See more about Green Onion →Rice VinegarNeutral
Rice vinegar is used for flavoring and has minimal nutritional effect, making it a neutral ingredient.
WaterNeutral
Water is essential for cooking rice but is neutral in terms of nutritional value.
See more about Water →Sushi RiceNeutral
Sushi rice provides carbohydrates for energy but is neutral in overall health impact when consumed in moderation.
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