Metabolic Nutrition Protizyme Banana Creme - 2 lb

78 Good
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Summary

This protein powder features a high protein content with a beneficial ingredient, T.A.G., which supports muscle recovery and immune function. However, it lacks multiple beneficial ingredients found in top-tier products and may contain some minor additives typical in flavored protein powders. The product is moderately processed but does not include harmful artificial sweeteners or seed oils, which helps maintain a relatively good score.

At a glance

Beneficial ingredients 1
Harmful ingredients 0
Category Protein Powders

Key ingredients 10

Amylase
Neutral

Amylase is an enzyme that helps break down carbohydrates into sugars, aiding digestion. It is naturally produced in the body and is generally considered safe when used in supplements. No significant health risks identified for this ingredient.

Benefits

Supports carbohydrate digestion and may improve nutrient absorption.

Protease
Neutral

Protease is an enzyme that breaks down proteins into amino acids, facilitating digestion. It is commonly used in digestive supplements to enhance protein absorption. No significant health risks identified for this ingredient.

Benefits

Enhances protein digestion and absorption, potentially improving muscle recovery.

Cellulase
Neutral

Cellulase is an enzyme that breaks down cellulose, a component of plant cell walls, into glucose. It is not produced by the human body but can aid in the digestion of plant materials. No significant health risks identified for this ingredient.

Benefits

May aid in the digestion of plant-based foods, improving nutrient availability.

Lactase
Neutral

Lactase is an enzyme that breaks down lactose, the sugar found in milk, into glucose and galactose. It is beneficial for individuals with lactose intolerance. No significant health risks identified for this ingredient.

Benefits

Helps individuals with lactose intolerance digest dairy products more comfortably.

Lipase
Neutral

Lipase is an enzyme that aids in the digestion of fats by breaking them down into fatty acids and glycerol. It is naturally produced in the pancreas and is safe in supplemental form. No significant health risks identified for this ingredient.

Benefits

Supports fat digestion and may enhance the absorption of fat-soluble vitamins.

Papain
Neutral

Papain is a proteolytic enzyme derived from papaya that aids in protein digestion. It is often used in meat tenderizers and digestive supplements. No significant health risks identified for this ingredient.

Benefits

May improve protein digestion and reduce bloating.

See more about Papain →
Alanine
Neutral

Alanine is a non-essential amino acid involved in the metabolism of glucose and the production of energy. It is naturally found in protein-rich foods and is safe in supplemental form. No significant health risks identified for this ingredient.

Benefits

Supports energy production and muscle metabolism.

Aspartic Acid
Neutral

Aspartic acid is a non-essential amino acid that plays a role in hormone production and nervous system function. It is naturally present in protein-rich foods. No significant health risks identified for this ingredient.

Benefits

Supports hormone production and nervous system health.

T.A.G. (Trans Alanyl-Glutamine)
Good

T.A.G. is a dipeptide form of glutamine that is more stable and bioavailable than free glutamine. It supports muscle recovery and immune function. No significant health risks identified for this ingredient.

Benefits

Enhances muscle recovery and supports immune health.

24 Essential Vitamins And Minerals
Neutral

This blend provides essential micronutrients that support overall health and well-being. The specific vitamins and minerals included are not detailed, but such blends are generally beneficial. No significant health risks identified for this ingredient.

Benefits

Supports overall health by providing essential nutrients.

Processing

Group 2 · Culinary ingredients

Processed Culinary Ingredients

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