Versace Men's Pour Homme Dylan Blue Eau de Toilette Spray, 3.4 oz

Versace
70 Good
$56.97 · 3.4 oz
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Summary

This product is a personal care item, specifically a fragrance, and is evaluated based on ingredient safety rather than nutrition. It contains a mix of synthetic fragrance compounds, which are common in perfumes but can cause skin irritation or allergic reactions in sensitive individuals. The processing level is high due to the use of multiple synthetic ingredients, which limits the score despite the absence of harmful additives like phthalates or parabens.

At a glance

Beneficial ingredients 0
Harmful ingredients 0
Owned by Prada
Category Parfum

Key ingredients 13

Calabrian bergamot
Neutral

Calabrian bergamot is primarily used for its aromatic properties in perfumery. It is typically extracted through cold pressing of the fruit peel, which preserves its natural fragrance. There are no significant health impacts associated with its use in perfumes.

Water Notes
Neutral

Water notes are synthetic compounds used to mimic the fresh scent of water in perfumes. These are created through chemical synthesis and do not have any direct health impacts. They are primarily used to enhance the freshness of the fragrance.

Grapefruit
Neutral

Grapefruit is used for its citrusy aroma in perfumery. The essential oil is extracted from the peel, often through cold pressing, to retain its fragrance. It does not have significant health impacts when used in perfumes.

Fig Leaf
Neutral

Fig leaf is included in perfumes for its green, earthy scent. The fragrance is typically extracted through steam distillation of the leaves. It is used for its aromatic qualities without significant health impacts.

Ambroxan
Neutral

Ambroxan is a synthetic compound used to replicate the scent of ambergris in perfumes. It is produced through chemical synthesis and is valued for its long-lasting, musky aroma. It does not pose significant health risks in its intended use.

Black Pepper
Neutral

Black pepper is used in perfumery for its spicy, warm scent. The essential oil is extracted from the peppercorns through steam distillation. It is primarily used for its aromatic properties without significant health impacts.

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Patchouli
Neutral

Patchouli is a common ingredient in perfumes for its earthy, musky scent. The oil is extracted from the leaves through steam distillation. It is used for its fragrance and does not have significant health impacts.

Violet Leaf
Neutral

Violet leaf is used in perfumery for its fresh, green scent. The fragrance is typically extracted through solvent extraction or steam distillation. It is used for its aromatic qualities without significant health impacts.

Papyrus
Neutral

Papyrus is included in perfumes for its woody, earthy aroma. The scent is extracted from the plant through steam distillation. It is used for its fragrance and does not have significant health impacts.

Incense
Neutral

Incense is used in perfumery for its warm, resinous scent. It is typically derived from natural resins through steam distillation or solvent extraction. It is used for its aromatic properties without significant health impacts.

Musk
Neutral

Musk is a common fragrance component used for its deep, animalistic scent. Modern musk is usually synthetic, created through chemical synthesis to mimic natural musk. It is used for its scent and does not have significant health impacts.

Tonka Bean
Neutral

Tonka bean is used in perfumery for its sweet, vanilla-like aroma. The fragrance is extracted from the beans through solvent extraction. It is used for its aromatic qualities without significant health impacts.

Saffron
Neutral

Saffron is used in perfumes for its rich, warm scent. The fragrance is extracted from the stigmas of the saffron flower, often through solvent extraction. It is used for its aromatic properties without significant health impacts.

Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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