PUR Gum Sugar Free Chewing Gum with Xylitol, Aspartame Free + Gluten Free, Vegan & Keto Friendly - Natural Chocolate Mint Flavored Gum, 55 Pieces (Pack of 12)

PÜR
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Summary

This chewing gum is processed but contains beneficial ingredients like xylitol, which supports dental health and has a low glycemic index. The use of natural stabilizers like gum arabic and antioxidants such as tocopherols adds to its appeal. However, as a processed product, it cannot achieve the highest scores due to the inherent level of processing involved.

At a glance

Beneficial ingredients 3
Harmful ingredients 0
Owned by Helen of Troy Limited
Category Gum

Key ingredients 6

Xylitol
Very Good

Xylitol is a natural sweetener that is beneficial for dental health as it reduces the risk of cavities. It is derived from plant sources and is minimally processed, making it a healthier alternative to artificial sweeteners. Additionally, xylitol has a low glycemic index, which is beneficial for blood sugar management.

Risks

Excessive consumption of xylitol may cause digestive discomfort such as bloating or diarrhea.

Benefits

Xylitol helps in maintaining oral health by reducing plaque formation and promoting remineralization of tooth enamel.

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Gum Base
Neutral

Gum base is a neutral ingredient that provides the chewable texture of gum. It is composed of a mixture of elastomers, resins, and waxes, which are generally considered safe for consumption. However, the exact composition can vary, and it is not typically a source of nutritional value.

Gum Arabic
Good

Gum arabic is a natural gum made from the sap of the acacia tree and is used as a stabilizer and emulsifier. It is minimally processed and is a source of soluble fiber, which can aid in digestion. Additionally, it is generally recognized as safe and has a long history of use in food products.

Benefits

Gum arabic provides dietary fiber, which can support digestive health and promote a feeling of fullness.

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Natural Flavors
Neutral

Natural flavors are used to enhance the taste of the product and are derived from natural sources. The specific composition of natural flavors is proprietary, and they are generally considered safe. However, they do not contribute significant nutritional value.

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Carnauba Wax
Neutral

Carnauba wax is used as a glazing agent to provide a shiny finish to the gum. It is derived from the leaves of the carnauba palm and is minimally processed. It is considered safe for consumption and is commonly used in food products.

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Tocopherols
Good

Tocopherols are a form of vitamin E used as an antioxidant to preserve freshness. They are derived from natural sources and are beneficial for their antioxidant properties, which help protect cells from damage. Tocopherols also contribute to the stability and shelf life of the product.

Benefits

Tocopherols provide antioxidant benefits, supporting overall health by protecting cells from oxidative stress.

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Processing

Group 3 · Processed

Processed Foods

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