Protease Enzymes
Summary
The product contains beneficial protease enzymes which are positive for digestion. However, the presence of maltodextrin and sodium starch as additives introduces moderate processing concerns, affecting the overall score.
At a glance
Key ingredients 8
Acid ProteaseGood
Acid Protease helps break down proteins efficiently, supporting digestion and nutrient absorption.
Alkaline ProteaseGood
Alkaline Protease aids in digesting proteins in the alkaline pH range, enhancing overall digestive health.
ActinidinGood
Actinidin is a natural enzyme from kiwi that helps break down proteins, making digestion easier.
PapainGood
Papain, derived from papaya, supports protein digestion and can help reduce digestive discomfort.
See more about Papain →BromelainGood
Bromelain from pineapple aids in digesting proteins and may help reduce inflammation.
See more about Bromelain →TrypsinGood
Trypsin is an enzyme that plays a key role in breaking down proteins during digestion.
MaltodextrinNeutral
Maltodextrin is a carbohydrate used as a filler or stabilizer, with no significant positive or negative effects.
See more about Maltodextrin →Sodium StarchNeutral
Sodium Starch acts as a thickener or stabilizer, providing texture without impacting health significantly.
Get the full breakdown in the Scout app
Scan any product to see lab results, healthy alternatives, and your personalized analysis.
Download on theApp Store