Ingredient

Amylase Enzyme Blend

Positive in 2 products

What is Amylase Enzyme Blend?

Amylase is an enzyme that helps break down starches into sugars. It is typically produced by fermenting a strain of bacteria or fungi that naturally produce the enzyme.

Amylase Enzyme Blend is used in dishwashing products to help break down food residues on dishes, making the cleaning process more effective. In terms of health, it is primarily used in industrial applications, so direct health impacts from typical consumer exposure are minimal.

When you see Amylase Enzyme Blend on a label, it's primarily serving as a catalyst to improve the cleaning power of detergents without contributing to residue or harmful effects on finished laundry or dishes.

Commonly found in: dishwasher detergents, laundry detergents

Benefits

  • Enhances the effectiveness of cleaning agents by breaking down food residues.
FDA

Amylase is generally recognized as safe (GRAS) for use in food processing, but has no specific FDA regulation for household products.

Research

Research supports its effectiveness in breaking down starches, with no significant health risks for household application.

Vegan

Amylase Enzyme Blend is typically vegan, as it is produced via fermentation of bacteria or fungi.

Sources: Overview of Industrial Enzymes

Scout's take

Amylase enzymes are effective in breaking down starches, making them valuable for removing food residues. Being plant-derived and biodegradable, they contribute to a safer and more sustainable cleaning product.

The case against

The case for

More from Scout's analyses

Amylase enzymes break down starch-based stains, improving stain removal. They are biodegradable and derived from natural sources. They enhance the cleaning efficiency of the detergent.

from the analysis of Seventh Generation Liquid Laundry Detergent - Free & Clear - 90 fl oz

Found in 2 products

Scan any product to see every ingredient explained — and healthier swaps.

Download on theApp Store GET IT ONGoogle Play