Ingredient
Cinnamon Bark Extract
What is Cinnamon Bark Extract?
Cinnamon Bark Extract is derived from the bark of the cinnamon tree, typically through a process of drying and extracting essential oils or flavor compounds. It captures the distinctive scent and flavor of cinnamon, which is widely appreciated.
This extract is commonly used for its aromatic properties, adding a warm and sweet flavor to a variety of products. While it’s praised in culinary contexts, scientific evidence on its health impacts is mixed. Some studies suggest antioxidant and anti-inflammatory effects, but these are not conclusively proven.
When you see Cinnamon Bark Extract on a label, it indicates the product includes natural flavoring derived from cinnamon. It’s generally regarded as safe in food amounts by health authorities.
Commonly found in: Makeup, Skincare, Fragrances, Baked Goods, Beverages
Benefits
- May contain antioxidant properties, though evidence is mixed.
Cinnamon Bark Extract is generally recognized as safe (GRAS) for use in food products by the FDA.
While some research indicates potential health benefits like antioxidant effects, these findings are not universally accepted.
Cinnamon Bark Extract is plant-derived and aligns with vegan dietary choices.
Sources: Overview of Cinnamon Bark Extract
Scout's take
Botanical extract — antioxidant / soothing benefit.
Found in 6 products
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