Ingredient
Coffee CO2 Extract
What is Coffee CO2 Extract?
Coffee CO2 Extract is derived from coffee beans using a process that employs carbon dioxide under high pressure to extract the essential oils and aromatic compounds. This method is known for preserving the flavor without the use of chemical solvents.
It is primarily used as a natural flavoring agent in various products, including food and personal care items like lip care. The extract captures the rich aroma and taste of coffee, making it a desirable ingredient for bringing a coffee flavor or scent to products.
When you see Coffee CO2 Extract on a label, it indicates the item has coffee-derived compounds without any synthetic additives. It's generally considered safe in small amounts typical for flavoring.
Commonly found in: Lip Care, Food Flavors, Beverages, Fragrances
The FDA does not specify regulations for Coffee CO2 Extract, but it is generally recognized as safe as a flavoring agent.
Research suggests natural coffee extracts have antioxidant properties, though evidence varies based on extraction methods and usage.
Coffee CO2 Extract is plant-derived and typically aligns with vegan principles.
Sources: Petition for GRAS Affirmation of Various Substances
Scout's take
Botanical extract — antioxidant / soothing benefit.
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