Ingredient · Updated
Lemon Juice from Concentrate
Found in 1 product
What is Lemon Juice from Concentrate?
Lemon Juice from Concentrate is a processed form of lemon juice where water is removed to concentrate the juice, and then added back in when reconstituting the product. This method is used to preserve the juice for longer periods and to make transportation more economical.
It is commonly used in food and beverages to add a tart, citrusy flavor. Like fresh lemon juice, it contains citric acid which acts as a natural preservative and flavor enhancer. The health evidence on lemon juice, in general, suggests it is a good source of vitamin C and antioxidants, contributing to the overall nutritional value of foods.
When you see Lemon Juice from Concentrate on a label, it indicates the presence of lemon flavoring, but it may not have the same fresh quality as squeezed lemon juice. It is often pasteurized, which can affect taste but helps with safety and shelf life.
Commonly found in: Beverages, Salad dressings, Sauces, Desserts, Canned goods
Benefits
- Good source of vitamin C and antioxidants.
Considered safe and is generally recognized as safe (GRAS) by the FDA.
Research supports lemon juice's nutritional value due to its vitamin C and antioxidant content.
Lemon Juice from Concentrate is plant-derived and suitable for vegan diets.
Scout's take
Lemon juice from concentrate provides a natural tangy flavor and vitamin C, boosting the product’s freshness.
All 1 product with Lemon Juice from Concentrate
Where Lemon Juice from Concentrate shows up
- Ice Cream 1 product
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