Ingredient
MSC Certified Sustainable
What is MSC Certified Sustainable?
MSC Certified Sustainable refers to seafood products that have been certified by the Marine Stewardship Council (MSC) as sustainably sourced. The MSC is an international non-profit organization that sets standards for sustainable fishing and seafood traceability.
This certification is used to assure consumers that the seafood they are purchasing comes from responsibly managed fisheries that minimize environmental impact. There is no direct health impact from this certification alone, but it supports broader environmental sustainability efforts.
When you see this label, it indicates a commitment to sustainable fishing practices, which can contribute to the health of ocean ecosystems.
Commonly found in: Canned fish, Frozen fish, Fresh seafood
Benefits
- Supports sustainable fishing practices.
- Promotes environmental conservation.
The FDA does not regulate or officially endorse the MSC certification; it focuses on food safety.
Research supports the benefits of sustainable fishing practices for environmental health.
While MSC certification ensures sustainable sourcing, seafood is not vegan. Vegans typically avoid seafood regardless of its sustainability.
Sources: Marine Stewardship Council: Ensuring sustainable seafood
Scout's take
Marine Stewardship Council verification of sustainable, well-managed fishery
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