Pasteurized cultured lowfat grass-fed heritage milk

Scout's take

This ingredient is a high-quality source of protein and calcium, essential for bone health. The grass-fed aspect indicates a higher nutritional profile, including beneficial omega-3 fatty acids and conjugated linoleic acid (CLA). Pasteurization ensures safety by eliminating harmful bacteria while maintaining nutritional integrity.

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ORIGIN CREAMERY HONEY A2 KEFIR