Ingredient · Updated
Plain Caramel
Neutral in 1
Scout's take
Plain caramel is used as a natural colorant in foods. It is made by heating sugar and is generally considered safe. It provides color without significant nutritional impact.
The case for
Adds color to foods without affecting flavor or nutrition.
from the analysis of Halo Top Peanut butter cup ice creamFound in 1 product
Where Plain Caramel shows up
- Ice Cream 1 product
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