KASHI GOLEAN CEREAL VANILLA GRAHAM 13.2OZ

Kashi US
60 Fair
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Summary

This cereal contains beneficial whole grains like hard red wheat and brown rice, which provide fiber and essential nutrients. However, it is heavily processed with ingredients such as cane syrup and soy protein isolate, which are refined and contribute to its high sugar content. The presence of natural flavors and the overall level of processing limit its healthfulness despite some positive nutritional aspects.

At a glance

Beneficial ingredients 3
Harmful ingredients 3
Owned by Kashi US
Category Oats And Cereal

Key ingredients 7

Hard Red Wheat
Good

Hard red wheat is a whole grain that provides dietary fiber and essential nutrients. It is minimally processed, retaining its bran and germ, which are rich in vitamins and minerals. Whole grains like hard red wheat can support digestive health and reduce the risk of chronic diseases.

Risks

Contains gluten, which may cause adverse reactions in individuals with celiac disease or gluten sensitivity.

Benefits

Rich in dietary fiber, which supports digestive health and helps maintain stable blood sugar levels.

Brown Rice
Good

Brown rice is a whole grain that is a good source of fiber and essential nutrients. It is less processed than white rice, retaining its bran and germ. This makes it a healthier option that can aid in digestion and provide sustained energy.

Risks

May contain trace amounts of arsenic, which can be a concern if consumed in large quantities over time.

Benefits

Provides essential nutrients and fiber, supporting heart health and aiding in digestion.

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Honey
Neutral

Honey is a natural sweetener that contains small amounts of vitamins and minerals. It is less processed than refined sugars and can provide a quick source of energy. However, it should be consumed in moderation due to its high sugar content.

Risks

High in sugars, which can contribute to weight gain and dental issues if consumed in excess.

Benefits

Contains antioxidants and has antibacterial properties, which may support immune health.

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Cane Syrup
Bad

Cane syrup is a refined sugar product that provides empty calories with little nutritional value. It is processed to remove impurities, resulting in a high glycemic index. Excessive consumption can lead to health issues such as obesity and diabetes.

Risks

High sugar content can contribute to obesity, diabetes, and dental problems.

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Expeller Pressed Soy Protein Isolate
Bad

Soy protein isolate is a highly processed form of soy protein used to boost protein content. It lacks the complete amino acid profile found in animal-based proteins. The processing method can also reduce the bioavailability of certain nutrients.

Risks

May contain anti-nutrients that interfere with mineral absorption and can cause digestive issues in some individuals.

Benefits

Provides a plant-based protein source, which can be beneficial for vegetarians and vegans.

Natural Flavors
Bad

Natural flavors are additives used to enhance taste, but their exact composition is often undisclosed. They can be derived from various natural sources but are processed to concentrate flavor compounds. The lack of transparency can be concerning for individuals with allergies or sensitivities.

Risks

Potential allergen risk due to undisclosed ingredients and processing methods.

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Oat Fiber
Good

Oat fiber is a source of dietary fiber that supports digestive health. It is derived from the outer husk of oats and is minimally processed. Consuming oat fiber can help maintain healthy cholesterol levels and promote satiety.

Benefits

Supports digestive health and may help lower cholesterol levels.

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Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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