Foppen Norwegian Smoked Salmon Slices
Summary
The smoked salmon contains beneficial ingredients like Atlantic salmon and salt, but is moderately processed with additives such as transglutaminase and sodium lactate. The presence of sugar and added color also detracts from its overall healthiness.
At a glance
Key ingredients 8
Atlantic Salmon (Salmo Salar)Very Good
This ingredient is a high-quality source of omega-3 fatty acids and protein, making it a nutritious choice for consumers.
SaltGood
Salt enhances flavor and helps preserve the product, contributing to its overall quality and taste.
See more about Salt →DillNeutral
Dill is used as a natural flavoring agent, adding aroma and taste without significant health impact.
See more about Dill →Distilled Vinegar PowderNeutral
This ingredient acts as a flavor enhancer and preservative, with minimal nutritional impact.
Fish Gelatin (Cod, Pollock and/or Haddock)Neutral
Fish gelatin is used as a gelling agent, providing texture without affecting health positively or negatively.
PaprikaNeutral
Paprika adds color and mild flavor, contributing to visual appeal and taste.
See more about Paprika →PepperNeutral
Pepper is a common spice that enhances flavor without significant health concerns.
Color AddedNeutral
Color additives improve visual appeal but do not impact nutritional value.
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