Kashi Organic Cereal Promise Island Vanilla 16.3oz

Kashi
63 Fair
View on Amazon

Summary

This cereal contains beneficial ingredients like organic whole grain wheat and vanilla bean, which provide fiber and natural flavor. However, it is categorized as ultra-processed due to the inclusion of natural flavors and added sugars, which detract from its overall healthiness. The organic certification and absence of artificial additives are positive aspects, but the high level of processing limits its score.

At a glance

Beneficial ingredients 3
Harmful ingredients 1
Owned by Kellogg's
Category Oats And Cereal

Key ingredients 6

Whole grain wheat
Good

Whole grain wheat is a source of dietary fiber and essential nutrients. Being organic, it is free from synthetic pesticides and fertilizers. It supports digestive health and provides sustained energy.

Risks

May cause allergic reactions in individuals with wheat allergies or gluten intolerance.

Benefits

Rich in fiber, which aids in digestion and helps maintain a healthy weight. Provides essential vitamins and minerals like iron and B vitamins.

See more about Whole grain wheat →
Cane sugar
Neutral

Cane sugar is a natural sweetener derived from sugarcane. It is organic, which means it is grown without synthetic chemicals. While it provides energy, excessive consumption can lead to health issues.

Risks

High intake of sugar can contribute to obesity, diabetes, and dental problems.

Benefits

Provides a quick source of energy. Organic certification ensures it is free from synthetic pesticides.

See more about Cane sugar →
Cane syrup
Neutral

Cane syrup is a liquid sweetener made from sugarcane juice. As an organic product, it avoids synthetic additives. It is used to enhance flavor but should be consumed in moderation.

Risks

Excessive consumption can lead to increased risk of metabolic disorders and dental issues.

Benefits

Offers a natural sweetness and is free from artificial additives due to its organic nature.

See more about Cane syrup →
Vanilla bean
Good

Vanilla bean is a natural flavoring derived from orchids of the genus Vanilla. It is organic, ensuring no synthetic chemicals are used in its cultivation. It adds a rich, aromatic flavor to foods.

Benefits

Contains antioxidants and adds a pleasant aroma and flavor to foods. Organic cultivation ensures purity and quality.

See more about Vanilla bean →
Vanilla extract
Good

Vanilla extract is made by soaking vanilla beans in alcohol, capturing the flavor compounds. Organic certification ensures no synthetic chemicals are involved. It enhances the taste profile of foods.

Benefits

Provides a concentrated vanilla flavor and contains some antioxidants. Organic processing ensures high quality and purity.

See more about Vanilla extract →
Natural flavor
Bad

Natural flavor is a broad term that can include various flavoring agents derived from natural sources. It lacks transparency, making it difficult to assess its exact composition. Despite being labeled 'natural,' it may still undergo significant processing.

Risks

Potential for undisclosed allergens and additives that may cause sensitivities.

Benefits

Adds flavor to foods without artificial additives, but benefits are limited due to lack of transparency.

See more about Natural flavor →

Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

Get the full breakdown in the Scout app

Scan any product to see lab results, healthy alternatives, and your personalized analysis.

Download on theApp Store