Chicken and cheese

65 Fair
$7.87 · 20 oz
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Summary

This product contains a mix of minimally processed ingredients like chicken breasts, zucchini, and grape tomatoes, which are beneficial for health. However, it also includes processed components such as cheese spread and shredded cheddar, which contribute to its processing level. The presence of olive oil is a positive aspect, but the overall processing level limits its score.

At a glance

Beneficial ingredients 10
Harmful ingredients 0
Category Cheese

Key ingredients 14

Boneless Skinless Chicken Breasts
Very Good

Chicken breasts are a high-quality source of lean protein, essential for muscle growth and repair. They are minimally processed and provide a rich amino acid profile. As a versatile ingredient, they can be used in various healthy dishes.

Benefits

Rich in protein and low in fat, supporting muscle maintenance and overall health.

Sliced Zucchini
Very Good

Zucchini is a low-calorie vegetable rich in vitamins and minerals, including vitamin C and potassium. It is minimally processed and provides dietary fiber, which aids digestion. Its high water content helps with hydration and satiety.

Benefits

Provides essential nutrients and fiber, supporting digestive health and hydration.

Grape Tomatoes
Very Good

Grape tomatoes are a good source of vitamins A and C, as well as antioxidants like lycopene. They are minimally processed and contribute to heart health and cancer prevention. Their natural sweetness enhances flavor without added sugars.

Benefits

Rich in antioxidants and vitamins, supporting immune function and reducing inflammation.

Garlic & Herb Cheese Spread
Neutral

This cheese spread provides flavor and creaminess but may contain additives and preservatives. It is a processed dairy product that can enhance taste but should be consumed in moderation. The herbs add some nutritional value, though minimal.

Risks

Potential for high sodium content and presence of additives.

Benefits

Adds flavor and creaminess, with some nutritional contribution from herbs.

Shredded Cheddar Cheese
Good

Cheddar cheese is a source of calcium and protein, beneficial for bone health. It is a processed cheese but typically contains few additives. Its rich flavor can enhance dishes while providing essential nutrients.

Risks

High in saturated fat and sodium, which should be consumed in moderation.

Benefits

Provides calcium and protein, supporting bone health and muscle function.

Kosher Salt
Neutral

Kosher salt is used to enhance flavor and is a minimally processed seasoning. It contains no additives and is often preferred for its texture and purity. While essential for flavor, it should be used in moderation to avoid excessive sodium intake.

Risks

Excessive consumption can lead to high blood pressure and other health issues.

Benefits

Enhances flavor without additives, contributing to culinary enjoyment.

Ground Pepper
Good

Ground pepper is a spice that adds flavor and has antioxidant properties. It is minimally processed and can aid digestion and nutrient absorption. Its pungent taste enhances dishes naturally.

Benefits

Contains antioxidants and enhances flavor, supporting digestive health.

Unsalted Butter
Neutral

Unsalted butter provides flavor and texture, with a natural source of fat-soluble vitamins. It is minimally processed but high in saturated fat. Used in moderation, it can be part of a balanced diet.

Risks

High in saturated fat, which should be consumed in moderation.

Benefits

Provides fat-soluble vitamins and enhances flavor and texture.

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Olive Oil
Very Good

Olive oil is a high-quality monounsaturated fat with anti-inflammatory properties. It contains antioxidants that support heart health and is often cold-pressed to preserve beneficial compounds. It is a staple in healthy diets for its nutritional benefits.

Benefits

Rich in monounsaturated fats and antioxidants, supporting heart health and reducing inflammation.

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Chicken Broth
Neutral

Chicken broth adds flavor and moisture to dishes, often made from simmering chicken bones and vegetables. It is a processed ingredient but can provide some nutrients like collagen. Its sodium content should be monitored.

Risks

Potentially high in sodium, which should be consumed in moderation.

Benefits

Adds flavor and may provide some nutrients like collagen.

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Milk
Good

Milk is a rich source of calcium, vitamin D, and protein, essential for bone health and muscle function. It is minimally processed and provides a balanced nutrient profile. Its inclusion supports overall nutritional intake.

Risks

Lactose intolerance can be a concern for some individuals.

Benefits

Provides essential nutrients like calcium and protein, supporting bone and muscle health.

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Onion Powder
Good

Onion powder is a dehydrated form of onion that adds flavor and some nutrients. It is minimally processed and can enhance dishes without adding moisture. Its antioxidant properties contribute to health benefits.

Benefits

Adds flavor and antioxidants, supporting overall health.

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Garlic Powder
Good

Garlic powder provides a concentrated source of garlic flavor and some health benefits. It is minimally processed and contains compounds that may support heart health. Its use enhances dishes with minimal calories.

Benefits

Contains beneficial compounds that may support heart health and enhance flavor.

See more about Garlic Powder →
Mustard Powder
Good

Mustard powder adds flavor and potential health benefits due to its antioxidant content. It is minimally processed and can aid digestion. Its pungent taste enhances culinary dishes naturally.

Benefits

Provides antioxidants and enhances flavor, supporting digestive health.

Processing

Group 3 · Processed

Processed Foods

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