CHEESE-LESS thins

Brown rice flour is a whole grain flour that retains the bran and germ, providing fiber and nutrients. It is minimally processed compared to refined flours. It is a gluten-free alternative that supports digestive health.

Potato starch is a refined starch extracted from potatoes, used as a thickener and binder. It is highly processed but generally considered neutral in terms of health impact. It provides a gluten-free option for texture enhancement.

Extra virgin olive oil is a high-quality monounsaturated fat with anti-inflammatory properties. It contains antioxidants that support heart health. Cold-pressed extraction preserves beneficial compounds.

Nutritional yeast is a deactivated yeast rich in B vitamins and protein. It is often used as a cheese substitute for its savory flavor. It is a good source of essential nutrients for plant-based diets.

Paprika is a spice made from ground peppers, providing flavor and color. It contains antioxidants and vitamins such as vitamin A. It is minimally processed and adds nutritional value.

Garlic is a natural ingredient known for its health-promoting properties, including cardiovascular benefits. It contains allicin, which has antimicrobial and antioxidant effects. It is minimally processed and enhances flavor.

Sea salt is a minimally processed salt that retains trace minerals. It is a natural source of sodium, essential for fluid balance and nerve function. It is considered a healthier alternative to refined table salt.

White pepper is a spice derived from the ripe seeds of the pepper plant, offering a distinct flavor. It contains piperine, which may enhance nutrient absorption. It is minimally processed and adds culinary value.