Common questions

Is Raw & Unfiltered Honey healthy?

Raw & Unfiltered Honey scores 82/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product is a raw and unfiltered honey, which is minimally processed and retains natural enzymes and micronutrients.

How processed is Raw & Unfiltered Honey?

Raw & Unfiltered Honey is NOVA Group 2: Processed Culinary Ingredients.

Which ingredients drive Raw & Unfiltered Honey's score?

In Scout's ingredient-by-ingredient analysis, Organic Apple Cider Vinegar counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Raw & Unfiltered Honey

Name: Raw & Unfiltered Honey
Brand: Giant Eagle

Giant Eagle

Good

Analysis updated September 2026 · How Scout scores

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At a glance

Beneficial ingredients 1

Harmful ingredients 0

Owned by Giant Eagle, Inc.

Category Honey

Summary

This product is a raw and unfiltered honey, which is minimally processed and retains natural enzymes and micronutrients. The high quality of the honey and its minimal processing contribute to its excellent rating, as it lacks harmful additives and maintains its natural properties.

Key ingredients 2

Organic Apple Cider Vinegar

Good

Organic apple cider vinegar is known for its potential health benefits, including aiding digestion and supporting metabolic health. Being organic, it is free from synthetic pesticides and fertilizers, enhancing its quality. It is minimally processed, retaining beneficial compounds like acetic acid.

Risks

Excessive consumption may lead to enamel erosion or digestive discomfort.

Benefits

May aid in digestion and support metabolic health due to its acetic acid content. Organic certification ensures it is free from synthetic chemicals.

See more about Organic Apple Cider Vinegar →

Water

Neutral

Water is a neutral ingredient that serves as a solvent and carrier in many food products. It does not contribute any significant nutritional value or health risks. Its presence is essential for maintaining the desired consistency and texture of the product.

See more about Water →

Processing

Group 2 · Culinary ingredients

Processed Culinary Ingredients

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