Abali Lebni

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is Abali Lebni healthy?

Abali Lebni scores 68/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product contains beneficial ingredients like cultured cream, milk, and shallots, which provide probiotics, essential nutrients, and antioxidants.

How processed is Abali Lebni?

Abali Lebni is NOVA Group 3: Processed Foods.

Which ingredients drive Abali Lebni's score?

In Scout's ingredient-by-ingredient analysis, Milk counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Abali Lebni

68 Fair

Analysis updated May 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 0
Category Foods
Summary

This product contains beneficial ingredients like cultured cream, milk, and shallots, which provide probiotics, essential nutrients, and antioxidants. However, it is a processed food with a moderate level of processing, which limits its score. The presence of ultrafiltered lactose reduced nonfat dry milk indicates some level of processing, but the absence of harmful additives or seed oils helps maintain a relatively good rating.

Key ingredients 6

Milk
Good

Whole dairy ingredient.

See more about Milk →
Cultured cream
Neutral

Cultured cream is a dairy product used for flavor and texture, with no significant health concerns or benefits.

See more about Cultured cream →
Nonfat milk
Neutral

Nonfat milk offers dairy nutrients without fat, maintaining a neutral health profile.

See more about Nonfat milk →
Ultrafiltered lactose reduced nonfat dry milk
Neutral

This ingredient is a processed dairy product aimed at reducing lactose, with no particular positive or negative impact.

Enzyme
Neutral

Enzymes are used to facilitate digestion or processing, generally neutral in consumer perception.

Shallots
Neutral

Shallots add flavor and aroma, with no significant health benefits or risks associated.

Processing

Group 3 · Processed

Processed Foods

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