Classic roast

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is Classic roast healthy?

Classic roast scores 95/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product consists of only coffee and decaffeinated coffee, indicating minimal processing and a clean ingredient list.

How processed is Classic roast?

Classic roast is NOVA Group 1: Unprocessed or Minimally Processed Foods.

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Classic roast

H-E-B
95 Excellent

Analysis updated September 2026 · How Scout scores

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At a glance

Beneficial ingredients 0
Harmful ingredients 0
Owned by H-E-B
Category Coffee
Summary

This product consists of only coffee and decaffeinated coffee, indicating minimal processing and a clean ingredient list. The absence of harmful additives or artificial ingredients contributes to its high rating, making it a healthy choice for coffee consumers.

Key ingredients 2

Coffee
Neutral

Coffee is a natural product with minimal processing, typically offering antioxidants and potential health benefits. The quality of coffee can vary based on sourcing and roasting methods, but it generally does not contain harmful additives. It is important to consider caffeine content, which can affect individuals differently.

Risks

Excessive caffeine intake can lead to negative health effects such as insomnia, jitteriness, and increased heart rate.

Benefits

Coffee contains antioxidants and may provide cognitive benefits and improved alertness.

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Decaffeinated Coffee
Neutral

Decaffeinated coffee is similar to regular coffee but with most of the caffeine removed, making it suitable for those sensitive to caffeine. The decaffeination process can vary, with some methods using chemicals that may raise health concerns. However, when processed using methods like the Swiss Water Process, it retains most of its beneficial compounds.

Risks

Some decaffeination methods use chemicals that may pose health risks if residues remain.

Benefits

Decaffeinated coffee provides antioxidants and is a good option for those avoiding caffeine.

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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