Grana Padanp

95 Excellent
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Summary

This product is minimally processed with simple ingredients like milk, salt, and rennet, which are typical for cheese production. The use of lysozyme from egg white is a natural preservative, contributing to a clean label.

At a glance

Beneficial ingredients 2
Harmful ingredients 0
Category Milk

Key ingredients 4

Milk
Very Good

Milk provides essential nutrients and is a natural source of calcium, making it a highly beneficial ingredient.

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Salt
Good

Salt enhances flavor and is used in small amounts, contributing to taste without significant health concerns.

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Rennet
Neutral

Rennet is a natural enzyme used in cheese-making; it does not pose significant health risks or benefits.

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Lysozyme from egg white
Neutral

Lysozyme is an enzyme derived from egg whites used for preservation; it is generally considered safe and neutral in impact.

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