Ground Coriander

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is Ground Coriander healthy?

Ground Coriander scores 95/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. Ground coriander is a single-ingredient spice that is minimally processed, retaining its natural nutrients and essential oils.

How processed is Ground Coriander?

Ground Coriander is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Ground Coriander's score?

In Scout's ingredient-by-ingredient analysis, Ground coriander counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

You might also like

See more

Ground Coriander

95 Excellent

Analysis updated July 2026 · How Scout scores

View on Amazon

At a glance

Beneficial ingredients 1
Harmful ingredients 0
Category Spices
Summary

Ground coriander is a single-ingredient spice that is minimally processed, retaining its natural nutrients and essential oils. It is free from artificial additives and provides flavor without the need for additional processing, making it a healthy choice in its category.

Key ingredients 1

Ground coriander
Good

Ground coriander is a spice derived from the seeds of the coriander plant, known for its aromatic and flavorful properties. It is minimally processed, retaining most of its natural nutrients and essential oils. Often used in culinary applications, it adds flavor without the need for artificial additives.

Benefits

Rich in antioxidants and may aid digestion and reduce inflammation. Contains essential nutrients like dietary fiber, iron, and magnesium.

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

Get the full breakdown in the Scout appTake Scout shopping

Scan any product to see lab results, healthy alternatives, and your personalized analysis.

Download on theApp Store GET IT ONGoogle Play

More in Spices