Nescafe Encore Instant Coffee 100g/3.5oz Jar (Imported from Canada)

Common questions

Is Nescafe Encore Instant Coffee 100g/3.5oz Jar (Imported from Canada) healthy?

Nescafe Encore Instant Coffee 100g/3.5oz Jar (Imported from Canada) scores 92/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This instant coffee product is minimally processed and contains simple ingredients like instant coffee, oligofructose, and chicory.

How processed is Nescafe Encore Instant Coffee 100g/3.5oz Jar (Imported from Canada)?

Nescafe Encore Instant Coffee 100g/3.5oz Jar (Imported from Canada) is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Nescafe Encore Instant Coffee 100g/3.5oz Jar (Imported from Canada)'s score?

In Scout's ingredient-by-ingredient analysis, Instant Coffee counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Nescafe Encore Instant Coffee 100g/3.5oz Jar (Imported from Canada)

Nescafe
92 Excellent

Analysis updated October 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by Nestlé
Category Coffee
Summary

This instant coffee product is minimally processed and contains simple ingredients like instant coffee, oligofructose, and chicory. The absence of harmful additives and the use of natural ingredients contribute to its high rating. The product maintains the beneficial properties of coffee, such as antioxidants, while offering convenience.

Key ingredients 3

Instant Coffee
Good

Instant coffee is a convenient source of caffeine, which can enhance alertness and improve concentration. It is minimally processed, retaining most of the beneficial compounds found in regular coffee, such as antioxidants. The preparation method typically involves freeze-drying or spray-drying, which preserves the coffee's natural properties.

Risks

Excessive caffeine consumption can lead to insomnia, jitteriness, and increased heart rate.

Benefits

Rich in antioxidants, which help combat oxidative stress and may reduce the risk of certain diseases.

Oligofructose
Neutral

Oligofructose is a prebiotic fiber that supports gut health by promoting the growth of beneficial bacteria. It is derived from natural sources such as chicory root and is considered safe for consumption. However, it does not provide significant nutritional benefits beyond its prebiotic effects.

Risks

In some individuals, it may cause digestive discomfort, such as bloating or gas, when consumed in large amounts.

Benefits

Supports digestive health by acting as a prebiotic, fostering a healthy gut microbiome.

See more about Oligofructose →
Chicory
Neutral

Chicory is often used as a coffee substitute or additive due to its similar flavor profile. It is a natural source of inulin, a type of fiber that can aid digestion. While it is beneficial for gut health, it does not provide significant additional nutritional benefits.

Risks

Excessive consumption may lead to digestive issues such as gas or bloating in sensitive individuals.

Benefits

Contains inulin, which supports digestive health and may help regulate blood sugar levels.

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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