BABY SPINACH

Dole
88 Excellent
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Summary

Baby spinach is a minimally processed, nutrient-dense leafy green vegetable, rich in essential vitamins and minerals such as vitamins A, C, K, and folate. Its simple, single-ingredient composition and high nutritional value make it an excellent choice for a healthy diet, with no additives or harmful substances present.

At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by ITOCHU Corporation
Category Vegetables

Key ingredients 1

Baby spinach
Very Good

Baby spinach is a nutrient-dense leafy green vegetable that is minimally processed. It is rich in vitamins A, C, K, and folate, as well as minerals like iron and calcium. The leaves are typically consumed raw or lightly cooked, preserving their nutritional content.

Benefits

High in antioxidants and essential nutrients that support overall health, including eye health and immune function. Its low-calorie content makes it an excellent choice for weight management.

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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