NATURAL SPARKLING SPRING WATER

Common questions

Is NATURAL SPARKLING SPRING WATER healthy?

NATURAL SPARKLING SPRING WATER scores 95/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product is a naturally sourced sparkling spring water, which is highly regarded for its purity and minimal processing.

How processed is NATURAL SPARKLING SPRING WATER?

NATURAL SPARKLING SPRING WATER is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive NATURAL SPARKLING SPRING WATER's score?

In Scout's ingredient-by-ingredient analysis, Spring water counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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NATURAL SPARKLING SPRING WATER

95 Excellent

Analysis updated July 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 0
Category Bottled Water
Summary

This product is a naturally sourced sparkling spring water, which is highly regarded for its purity and minimal processing. The use of spring water ensures a high-quality source with beneficial minerals, and the addition of CO2 for carbonation does not introduce any harmful substances. The clean label and absence of contaminants contribute to its excellent rating.

Key ingredients 2

Spring water
Good

Spring water is generally considered a good source of hydration due to its natural origin and minimal processing. It often contains beneficial minerals that can contribute to overall health. The quality of spring water depends on the source, and it is typically free from contaminants when properly sourced.

Benefits

Provides essential hydration and may contain beneficial minerals depending on the source.

See more about Spring water →
Co2
Neutral

CO2 is used to carbonate water, providing the characteristic fizz of sparkling water. It is generally considered neutral in terms of health impact when consumed in moderation. The carbonation process does not significantly alter the nutritional profile of the water.

Risks

Excessive consumption of carbonated beverages may lead to bloating or discomfort in some individuals.

See more about Co2 →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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